![]() ![]() ![]() He was recently selected to represent the Bahamian Culinary Team in 2017 (2 silver Medals). Peggy built a career in the city's top Michelin star-studded establishments with her passion for serving the community.Įxecutive Pastry Chef Angel Betancourt is living and working on the tranquil shores of Paradise Island at the One&Only Ocean Club, Bahamas leading luxury resort. He was also on Season 2 of Netflix Chefs Table Virgilio graduated from both Le Cordon Bleu Ottawa and London.įeatured in Forbes Magazine, leading Hong Kong's meat-free and green-eating movement. He also owns one-Michelin-starred restaurant Lima in London. Among our international alumni network are Julia Child, Ming Tsai, Giada De Laurentiis, Eric and Bruce Bromberg plus many more! Meet some of our Ottawa alumni:Ĭentral Restaurant, which has been on The Best Restaurant in Latin America three years in a row as well as two years on The Worlds 50 Best list. ![]() Le Cordon Bleu Ottawa is part of the Le Cordon Bleu International Network with more than 35 schools and over 20,000 students worldwide. ![]() Every year, students from all over the world, representing more than 100 nationalities, attend our campus to share a common bond in their passion for pastry, baking and cuisine. ![]()
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